Current news

EQAsce connects networks and initiatives for Europe: Call for participation in Europe-wide study

The “FoodSafety4EU” project addresses consumer requirements for food product information. In a current survey, you are asked to give your estimation of food safety aspects. The evaluation of the survey should lead to better information, more comprehensible content and overall improved communication between production and buyers. EQAsce is also working on corresponding strategies in the…

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Digitalisation

Start into the digital future

At EQAsce’s virtual 7th General Assembly on May 6th, 2021, members looked back on a successful 2020 despite numerous challenges due to the Corona pandemic. The Board of Directors and Supervisory Board highlighted that their strategy worked last year: since the beginning of the global Corona crisis and the increased financial threats to farms and…

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Awards

Three prices for Dr. agr. Beate Conrady

EQAsce recognized lecturer Dr. Beate Conrady has won three prices: The friedns of Vetmeduni Vienne association awarded her the Armin Tschermak von Seysenegg-price. This is an award given to young scientists by the University of Veterinary Medicine, Vienna. Additionally, Dr. Conrady was awarded the Karl-Innitzer-Preis 2020, which is given to her by the Archdiocese Vienna.…

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